LUNCH TODAY 19.01

Beef liver and juniper sauce 10,40€

European plaice with smoked white wine sauce 10,40€

Fried tofu, lentils and kale 10,40€

BURGER:

kohlrabi-beetroot patty or organic charolais beef with smoked pork rib, English cheddar and Kolmon3n-potatoes 14,90€

DISH OF THE DAY:

Elk Wallenberg with bacon sauce 12,50€

À La Carte

STARTERS

Beetroot tartar, parsley crème and rye 12€

Ice cellar salmon, smoked egg yolk and Helsinki Distillery Akvavit Sour 13€

Ricotta ravioli with oxtail broth 12€

 

MAIN COURSES

Oyster mushroom Spätzle 24€

Roasted whitefish and black garlic 30€

Braised pork neck and thymus 26€

 

DESSERT

Kolmon3n´s sweet mess 10€

Pistachio Financier 10€

Scandinavian cheese selection 10€

 

ALSO

BLINI

whitefish roe, chopped egg, sour cream and red onion 20€

DISH OF THE DAY

daily changing home cooking á la Kolmon3n

price of the day

FISH

fish dish of the day

price of the day

BURGER

kohlrabi-beetroot patty or organic charolais beef with smoked pork rib, English cheddar and Kolmon3n-potatoes 20€

LUNCH MON - FRI Week 03

Lunch includes selected main course and salad table.

Monday 15.01

Beef liver and juniper sauce 10,40€

European plaice with smoked white wine sauce 10,40€

Fried tofu, lentils and kale 10,40€

BURGER:

kohlrabi-beetroot patty or organic charolais beef with smoked pork rib, English cheddar and Kolmon3n-potatoes 14,90€

DISH OF THE DAY:

Pork chops and garlic potatoes 10,40€


Tuesday 16.01

Beef liver and juniper sauce 10,40€

European plaice with smoked white wine sauce 10,40€

Fried tofu, lentils and kale 10,40€

BURGER:

kohlrabi-beetroot patty or organic charolais beef with smoked pork rib, English cheddar and Kolmon3n-potatoes 14,90€

DISH OF THE DAY:

Reindeer osso bucco and potato mash with thyme 12,50€


Wednesday 17.01

Beef liver and juniper sauce 10,40€

European plaice with smoked white wine sauce 10,40€

Fried tofu, lentils and kale 10,40€

BURGER:

kohlrabi-beetroot patty or organic charolais beef with smoked pork rib, English cheddar and Kolmon3n-potatoes 14,90€

DISH OF THE DAY:

Cabbage rolls, spelt and forrest mushroom sauce 10,40€


Thursday 18.01

Beef liver and juniper sauce 10,40€

European plaice with smoked white wine sauce 10,40€

Fried tofu, lentils and kale 10,40€

BURGER:

kohlrabi-beetroot patty or organic charolais beef with smoked pork rib, English cheddar and Kolmon3n-potatoes 14,90€

DISH OF THE DAY:

Vegetarian lasagna 10,40€


Friday 19.01

Beef liver and juniper sauce 10,40€

European plaice with smoked white wine sauce 10,40€

Fried tofu, lentils and kale 10,40€

BURGER:

kohlrabi-beetroot patty or organic charolais beef with smoked pork rib, English cheddar and Kolmon3n-potatoes 14,90€

DISH OF THE DAY:

Elk Wallenberg with bacon sauce 12,50€